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Weekly Menu May 12-16

Served Tuesday - Friday 10am to 3pm Serving Saturday 9am to 3pm



Scones




Blueberry Cheesecake

$4.25

Blueberry Cheesecake


Vanilla

$4.25

Vanilla



Soups

Soup Flights are back!




Spring Veggie

Bowl

$7


Cup

$4.5

Spring Veggie



Quiche

Quiche changed weekly, are crustless and gluten free




Bacon Cheddar Chive

$7

Bacon Cheddar Chive


Broccoli Cheddar

$7

Broccoli Cheddar


Apple Cheddar

$7


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