Weekly Menu December 9-13

Served Tuesday - Friday 10am to 3pm Serving Saturday 9am to 3pm

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Scones

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Brown Sugar Pecan

$4.25

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Peppermint Patty

$4.25

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Rosemary

$4.25

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Soups

Soup Flights are back!

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French Onion

Bowl

$7

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Cup

$4.5

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Beef Barley

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Clam Chowder

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Quiche

Quiche changed weekly, are crustless and gluten free

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Three Cheese

$7

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Bacon Cheddar Chive

$7

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