Weekly Menu January 6-10

Served Tuesday - Friday 10am to 3pm Serving Saturday 9am to 3pm

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Scones

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Chocolate Chip

$4.25

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Currant

$4.25

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Cheddar Bacon

$4.25

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Soups

Soup Flights are back!

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Tomato White Bean Bacon

Bowl

$7

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Cup

$4.5

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Chicken Noodle

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Split Pea

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Quiche

Quiche changed weekly, are crustless and gluten free

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Broccoli Gouda

$7

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Bacon Cheddar Chive

$7

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